This colorful fruit platter is super fun and perfect for the 4th of July! Filled with juicy strawberries, blueberries, and sweet watermelon, it looks like a flag on a plate.
It’s a great way to enjoy summer fruits while keeping it light and refreshing. I love to serve it with a side of yogurt for dipping—yum! Who knew healthy could be this tasty? 🍉✨
Key Ingredients & Substitutions
Strawberries: Fresh strawberries are bright and sweet, making them perfect for this platter. If strawberries aren’t in season, you can use raspberries or cherries for a similar color and flavor.
Blueberries: They add a nice pop of color and are super nutritious! If you can’t find fresh blueberries, frozen berries work too; just make sure to thaw them and drain the excess liquid first.
Yogurt-covered Pretzels: These add a fun crunch to the platter. If you want a healthier option, try using plain pretzels or even chocolate-covered raisins. They’ll still give a sweet touch!
How Do I Arrange the Fruit for a Beautiful Presentation?
Arrangement is key for a wow factor! Start by laying down your strawberries in rows, spacing them evenly. This creates the stripes of the flag. Consider using a large oval or rectangle platter for more space.
- Make sure to wash your fruits first and pat them dry—this keeps everything fresh.
- For the blueberries, use a small bowl to place them neatly in the corner, resembling the stars.
- Be creative! If you want to add more fruits, consider bananas or kiwi for variety.
Easy 4th of July Fruit Platter
Ingredients:
- 3 cups fresh strawberries, hulled and halved
- 1 cup fresh blueberries
- 1 cup yogurt-covered pretzels
Instructions:
1. Prep Your Fruit:
Start by washing the strawberries and blueberries thoroughly under cold water. Pat them dry with a clean towel. This is important to ensure your fruits stay fresh and look great on the platter.
2. Hull and Slice the Strawberries:
Next, hull the strawberries (remove the green tops) and cut them in half. This helps them sit better on the platter and makes them easier to eat!
3. Arrange the Strawberries:
Take a large serving platter and begin arranging the strawberry halves in rows. Make sure to stick them close together to mimic the red stripes of the American flag, creating a fun and festive look.
4. Add the Yogurt-Covered Pretzels:
Now, take the yogurt-covered pretzels and place them in rows, alternating with the strawberry rows. This will represent the white stripes of the flag and add a fun crunch to your platter!
5. Create the Blue Field:
In a small bowl, add the fresh blueberries. Place this bowl in the upper left corner of the platter, representing the blue field of the American flag. It’s a perfect touch to complete your design!
6. Serve and Enjoy:
Your fun fruit platter is now ready! You can serve it immediately, or chill it in the fridge for a bit until you’re ready to celebrate. It’s a fresh and delicious treat for your 4th of July gathering!
Can I Use Other Fruits in This Platter?
Absolutely! Feel free to mix in other red, white, and blue fruits such as raspberries, cherries, or bananas. Kiwi slices can also add a nice green touch if you want to enhance the platter’s variety!
How Should I Store Leftovers?
If you have any leftovers, store them in an airtight container in the fridge. However, it’s best to consume the platter within a day for optimal freshness and flavor, as cut fruits can start to lose texture over time.
Can I Prepare This Platter in Advance?
You can prep the strawberries and blueberries a few hours ahead of time. Just wait to assemble the platter until closer to serving to keep everything looking fresh. It can also be chilled in the fridge for up to 2 hours if you’re making it ahead of time.
What Can I Serve with This Fruit Platter?
For an added touch, serve the platter with a side of yogurt or whipped cream for dipping! You can also offer granola or nuts for a crunchy component that complements the fruits.
